National Mall, Having a Ball

On our first full day in Washington D.C., we had plans to play tourist! After lacing up our comfortable walking shoes and grabbing a breakfast which included homemade poptarts at the cutest diner, Ted’s Bulletin, we made our way to all of the nation’s capital’s hot spots.

Conveniently, D.C. has something called the National Mall, which lies right in the heart of downtown and holds almost all the monuments and memorials on a massive four blocks of lawn. Our goal was to hit them all!

We started with the White House and planned on working our way counter-clockwise through the gardens. These were all famous from our history books, such as the iconic Washington Monument and the Lincoln Memorial. For me, I had the added bonus of collecting all the National Park site stamps for every one of these monuments, basically doubling my collection in the span of a few hours.

I won’t list them all, but I’ll tell you my highlights. The Lincoln Memorial was impressive, both smaller and bigger than I’d imagined it somehow. The Martin Luther King Jr. Memorial was really great – I was surprised to have never seen or heard of it before. And oddly enough, the Korean War Memorial was strangely impressive; it was weird to see big statues of soldiers scattered through a field imitating real war.

It had gotten surprisingly hot on our trek around the National Mall, so after the last memorial, we were glad to head to grab a bit of eat at the Jazz Garden that was in front of the Smithsonian. We were a bit early for the jazz to start, but just sitting there in the shade, sharing a pitcher of sangria was super great. We had seen so much, read so many quotes, been both inspired and disheartened by history.

After a bit of a nap and freshening up, we decided to hit up an Ethopian restaurant, Dukem. Almost all of us (myself included) had never had it, so it was a great new cultural experience. I had a tray of sambusa, which was very delicious! And, you could’ve guessed it, I made everyone walk to get the local homemade ice cream (Jeni’s Splendid Ice Creams) after dinner. Yum!

We met up with the bride and groom after their rehearsal dinner for some amazing mint juleps at the Willard Hotel downtown. Coming from a pretty casual group of people, we were all feeling pretty fancy having gotten all dressed up to have drinks at a really nice hotel bar that was located in downtown D.C.  Also after the delicious foods and the introduction to the best mint julep I’d ever had – there was no way the night could’ve gone wrong. Celebrating our long-time friend and his pending nuptials was just a fantastic bonus!

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